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The evolution of culture: from the traditional to the allotment garden!
ref:6582
Output noon we will discover the secrets of agriculture.
The output includes:
- Visit to a plantation ECO
- Course explanation of how agriculture has evolved. (1,5h).
Includes dossier outlining
- Lunch at "The Shop" Montsonís:
1st dish with goat cheese Amanda Green
2nd dish Mashed potato and cabbage
the
Slice of aubergine
PRICE: € 41.50 / person includes:
- Visit to a plantation ECO
- Course: evolution of agriculture: the grandfather's garden allotment
- Focus explanatory
- Lunch at "The Shop" Montsonís
Includes:
Lunch
* What's the bonus allotment?
- Reduction of fuel to transport food from out of town. This also implies the reduction of preservatives, since the products are not transported for days.
- Better understanding of the chemicals used for crops, because the harvest is often those who consumed the plant.
- Increased social cohesion and intergenerational solidarity programs through the exchange of knowledge in which seniors teach young people working the land.
- Therapeutic benefit at different levels that are used by institutions dedicated to groups of older people at risk of social exclusion.
- Uses symbolic act on values and beliefs, which express protest and demanding alternative models.
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